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healthy chocolate chip cookie recipes

This reader recipe was developed by Marcie Dixon of Arlington Heights, Illinois, who recommends using bittersweet chocolate instead of milk chocolate for these decadent cookies. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. These craveworthy chocolate chip cookies—made with whole-wheat flour—are wonderfully crisp around the edges and chewy in the middle; the soft center comes from using all brown sugar (no granulated) and a drizzle of honey. You saved Healthier Award Winning Soft Chocolate Chip Cookies to your. Cookies a little dry, will use more applesauce and less wheat flour. On its own, chocolate is a vegan ingredient but dairy products are often introduced during processing. Drop the dough by heaping teaspoonfuls, at least 1 inch apart, onto the prepared baking sheets. Nutrient information is not available for all ingredients. Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Rich, moist, healthy chocolate chip cookies! How to Make a Cookie Cake—the Dessert That’s the Best of Both Worlds, Do Not Sell My Personal Information – CA Residents, 1 package (3.4 ounces) instant vanilla pudding mix. Required fields are marked *. Looking for a delicious oatmeal chocolate chip cookie recipe that packs whole grains and other real ingredients? I then added the sugars and applesauce. Chickpeas may sound unconventional, but they pack protein and lend a pleasing nutty texture and flavor. }, My Health Journey: The Secrets I Was Too Ashamed To Share. I Followed the recipe exactly as written except I used one box of banana cream pudding mix. This healthy chocolate chip cookie recipe is packed with hidden nutrients. Stir in chocolate chips. The result is a chewy, sweet treat that's sure to leave you coming back for more. This type is extracted from dried coconut meat and won’t add any tropical flavor. To add nutrients to your cookies, try substituting white flour with oat flour, whole wheat flour or almond meal. Blend flour mixture into butter mixture until just incorporated. Photo: Jennifer Causey Styling: Lindsey Lower, Credit: Kind of like a really heavy cupcake. They are also delicious….so that is a bonus! Whether you enjoy chocolate occasionally or every single day (that’d be me! They make the perfect after school snack or light after-dinner treat. You can also choose to make extra cookie dough balls and freeze them to bake at a later date. Bake 7 minutes. WHEN I MADE THESE I USED EGG SUBSTITUTE SINCE IT IS PASTEURIZED I CAN TRY THE DOUGH YUMMY! Unsweetened applesauce is a great sugar replacement and gives the cookies a fluffier texture. Use an already-made batch of our Nutty Whole-Grain Granola to whip up these scrumptious cookies. Make a batch as a treat for your family or to bring to parties, potlucks and picnics. It's nice not adding as much butter and swapping in applesauce to save some calories! I wanted to make sure the cookies still had that moist, buttery bite to them, so I chose to substitute just half of the recipe’s butter. Our Best Sugar Cookie Recipes website has the most chewy & delicious healthy chocolate chip cookies! Make it bigger! For crispier cookies, store in a lidded glass container. I heated the oven to 375° and baked the cookies for about 10 minutes. Chocolate & cinnamon combine so well together, that alone is a seller for me! Each batch makes only 6 cookies, so you might want to double the recipe for a crowd. Soaking the raisins rehydrates them and makes these cookies irresistibly soft and moist. We suggest keeping a dozen in the freezer for cookie craving emergencies. We love the pieces of chocolate you get by chopping your own, but chocolate chips will work well too. The result? I added the butter and coconut oil to my mixing bowl and set the stand mixer at medium speed to cream them together (here’s our favorite mixer!). 1 tsp baking powder. Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. Most people won't think twice about serving basic cornbread when is on the table. That’s exactly how we came up with this healthy chocolate chip cookie recipe. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Crunchy-Chewy Salted Chocolate Chunk Cookies, View Recipe: Quinoa-Granola Chocolate Chip Cookies, View Recipe: Oatmeal, Chocolate, and Walnut Cookies, View Recipe: Browned Butter Chocolate Chip Cookies, View Recipe: White Chocolate, Strawberry, and Oatmeal Cookies, View Recipe: Gluten-Free Peanut Butter Chocolate Chip Cookies, View Recipe: Giant Chocolate Chunk Cookies, View Recipe: Toasted Coconut Chocolate Chunk Cookies, View Recipe: Chocolate-Cherry Heart Smart Cookies, View Recipe: Banana-Oatmeal Chocolate Chip Cookies, View Recipe: Oatmeal, Chocolate Chip, and Pecan Cookies, View Recipe: Black and White Chocolate Chip Cookies, View Recipe: Sweet and Salty Peanut Chocolate Chunk Cookies, View Recipe: Chocolate-Walnut-Graham Cracker Bars, View Recipe: Puffed-Up Chocolate-Chip Cookies. Save my name, email, and website in this browser for the next time I comment. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition "Not only does it have less sugar," she said, "but it has a deeper flavor, too." Have your cookie … Not only are these pumpkin cookies even more flavorful than regular chocolate chip cookies, they're also oh-so-soft and cakelike. Taste of Home is America's #1 cooking magazine. They will happen, one of these days along with the peanut butter oatmeal chocolate chip breakfast cookies which I have made before. Instructions. In this recipe, we roll the dough into little bite-size balls, perfect for snacking. (And you won’t believe how close it tastes to the original.). Photo: Randy Mayor. This gluten-free, dairy-free, egg-free, and no-bake nostalgic indulgence is totally safe to spoon straight from the food processor—in fact, we encourage it. Add comma separated list of ingredients to exclude from recipe. 138 calories; protein 1.9g 4% DV; carbohydrates 19.5g 6% DV; fat 6.5g 10% DV; cholesterol 17.1mg 6% DV; sodium 97.4mg 4% DV. I’m a California girl who turned her baking hobby into a full-time job. Emily Richter Updated 9/11/2020. Dark chocolate adds a decadent sweetness and extra health benefits to the cookies. Beat in vanilla extract. The recipe makes enough dough so you can bake half and put the other half in the freezer--ready to pull out and bake up a few fresh cookies anytime. No liqueur? How to make the best healthy chocolate chip cookie recipe that yields delicious soft and chewy cookies. Credit: You can find them in larger supermarkets, or substitute raisins or dried cranberries. I have always loved chocolate. Cool on wire racks. You can use mashed banana or unsweetened applesauce for natural sweetness. If you're a smart cookie, you might double the recipe and freeze some of the dough for a quick batch later. Photo: Randy Mayor, Credit: Canned chickpeas and nut butter form the base of this dough, making it healthy too! If you're looking for a go-to chocolate chip cookie recipe, this one is definitely a keeper. Making chocolate chip cookies with applesauce is the secret to soft and chewy cookies without a lot of fat. You won’t find them anywhere else! Credit: Now a freelance health and food writer, Carrie worked as a nurse for over a decade. I also wanted to keep their richness so played around with the amounts of fat and sugar. What Inspired You to Write Healthier Chocolate Treats? To make this dessert a healthier option, use a sugar substitute and see the tip for omitting the oil. 17 Healthy Chocolate Chip Cookies to Bring a Smile to Your Face. Here we use reduced-fat cream cheese in place of some of the butter to lower the fat in this version of the classic chocolate chip cookie. Use of this site constitutes acceptance of our Terms of Use, and Privacy Policy. If you like zucchini bread, you'll love these moist zucchini cookies with melted chunks of dark chocolate. She gave chocolate chip cookies a healthy update by cutting back on sugar and incorporating whole grains. Oatmeal adds wholesome whole grains to these chocolate chip cookies, while mini-chips ensure a bit of chocolate in every bite. Trust us, you’ll want to keep a batch of these on hand. Healthier Chocolate Treats contains 50+ brand new healthier recipes. Here's your new cookie jar staple.

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